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THYME

Fine Dining

APPETIZER

Sausage and Apples (Delicious cured sausage with grilled apples $8

Escargots a la Bourguignonne - Served with garlic toast $10

Baked Brie, Pear, and Honey En Croute $13

Mussels Provencal - Perfectly French prepared mussels with a white wine tomato sauce                                                                   8

Oven Baked Frogs Legs with Dip - Tender morsels with a creamy dip                                                                                                 8

Chicken Bruschetta                                                                                                                                                                                10

Coquille St. Jacques                                                                                                                                                                              13

Spinach, Artichoke and French cheese dip with house made chips                                                                                                 10

FONDUE PLATTER                                                                                                                                                                    $ 35

(Dip into your own personal fondue!) A wonderful assortment

of smoked meats, cheeses, with oven baked mini potatoes, breads

for dipping in our gruyere cheese blend

Perfect for sharing!

SOUP                                                                                                                                                                                            $ 8

Vichyssoise

Pistou

THYME French Onion

SALADS                                                                                                                                                                                            $ 8

Roquefort Salad

Lyonnaise with Quail Eggs

Salade de Tomates et Fromage

Cucumber Wrap Crudités Salad

MAIN COURSE

Coq Au Vin - Braised chicken with wine, bacon, mushrooms, and garlic served in a rich Burgundy wine                                  $ 22

Duck A L'Orange - Roast Duck in a rich Orange Sauce - a French Classic                                                                                 26

Rack of Lamb - seasoned with a mustard blend and fresh herbs, roasted to perfection                                                               32

Chateaubriand (A dish for two) Centre cut filet, served with fresh in season vegetables and oven roasted potatoes                    68

Dijon-Herbed Crusted Chicken Breast - Moist Chicken, baked with fresh herbs, and placed on top of our creamy risotto               27

6 oz. Beef Tenderloin - topped with blue cheese, horseradish potatoes, crispy onions and a cabernet sauvignon reduction          32

THYME Seafood Platter - Shellfish lovers!! - Scallops, Lobster Tail, King Crab Legs and Tiger Shrimp                                         49

Salmon En Croute - Maple Glazed Salmon on a light airy puff pastry, topped with cucumbers and a white wine sauce                 36

Vegan/Vegetarian Options                                                                                                                                                                   20

Ratatouille - Another French classic, a delicious vegetable stew served with a thick slice of French crusty bread

Sweet Potato Risotto with Arugula - Sweet potatoes, shitake mushrooms, arugula and our seasonings - A meal in itself!  

Our chefs at THYME have spent many hours perfecting these dishes. Each dish is seasoned to perfection, and offers a complimentary side or sauce to make the dish outstanding.

To enjoy the dining experience as our chefs have intended we ask that there be no substitutions unless specified by your server.

Our Dessert Menu will change Daily with Tantalizing Mouthwatering Dishes. Ask your server what is on the menu tonight!

THYME is also very proud to offer perfectly paired wines with your meal, our servers have excellent knowledge as to which wine we offer, will enhance your dish. We also offer corkage service if you would prefer to bring in your own wine.

THYME will also offer a specialty cocktail, and locally brewed beer, as well as an imported selection.

Specialty Coffee and Tea will also be available to finish your dining experience

Welcome to your French Dining Experience - We Strongly Recommend Reservations!

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